Brown Lentils | Duck Prosciutto | White Wine | Mirepoix

Duck. Lentils. French, personified.

Recipe Feature, RecipeJake AhlesJanuary 31, 2017recipe, duck, lentils, patrick ponsaty, January 2017Comment

Pan Roasted Salmon | Braised Endive | Sage Mango Honey | Basil

This deceptively simple recipe is jam packed with flavor. Sure to impress even your snootiest foodie friends, Chef Patrick Ponsaty shows you how to get the most out of Honey Pacifica's Mango Honey.

Recipe Feature, Recipe, Honey & Sweets RecipeJake AhlesJanuary 30, 2017salmon, endive, honey, orange juice, recipe, patrick ponsaty, January 2017Comment

Mango Sage Honey

Honey Pacifica honey is left unheated, unfiltered, and unprocessed in order to create the rawest honey possible. By leaving this gourmet honey untouched the enzymes and nutrients remain intact, for the benefit of everyone. Raw honey in its completely unheated form is naturally thick and creamy a rich consistency many prefer.